Growing up on a Taranaki dairy farm, Nina Downer was accustomed to the isolated and repetitive nature of her parents’ work, ...

The New Zealand Wine Roadmap to Net Zero 2050 lays out a pathway and practical guidelines to help vineyards and wineries meet ...

Harnessing microbial communities to mitigate grapevine trunk disease is an “exciting prospect” for New Zealand’s wine ...

The inaugural Research & Innovation Forum was a stimulating glimpse at the research, innovation and technology helping shape ...

Artificial Intelligence is not to be feared says Rachel O’Shea, co-founder of generative AI company Yabble. Rachel brought 20 ...

In her typically energetic and engaging manner, Felicity Carter opened the Wine Business Forum with a fast-moving, ...

New Zealand wine needs innovation, creativity and courageous leadership to “win the world from the edge”, says Kevin Roberts, ...

With a population of 40 million and growing, Canada remains one of the largest wine-consuming nations globally, presenting ...

Over the past year John Saker has discovered myriad wine gems in New Zealand’s wine regions, “some in far-flung corners”. The wine writer launched his Te Whenua newsletter in October 2023 and has ...

Farm races or laneways are central to moving animals, people and machinery around the farm. In the case of dairy farms, their maintenance is paramount as cows may walk considerable distances two or ...

The Meat Industry Association (MIA) and Beef + Lamb New Zealand (B+LNZ) say they welcome the announcement that the European Union’s Deforestation-free supply chains Regulation (EUDR) will be delayed ...

Federated Farmers says it welcomes the announcement of extra Government support for farmers and growers in Southland and ...