Olive oil is a staple in many people's diets, from Mediterranean cuisine to general Western cooking. Here are the top olive ...

While it's true that all olive oil does come from olives — the fruits are crushed into ... and diced chicken breast, salad dress is often the key to making the dish sing. It ties together all the ...

The weather has started to cool and jackets and sweaters are emerging after hibernating in dark closets, but the question ...

A fresh, homemade chimichurri sauce made with parsley and hot chile joins cherry tomatoes and two cheeses in this unique, ...

Olive Garden's menu of pastas and endless breadsticks failed to keep customers coming back this summer, with sales wilting at ...

Not all bottles include this date on the label; if one does, that’s a pretty good indicator that the olive oil you’re eyeing comes from a brand that cares about the quality of its EVOO.

Does an olive oil bottle have to be green? A green bottle isn’t an indicator of better quality than other tinted glass or opaque containers. Olive oil sommelier Susan Abranovic, founder of ...

Even as someone who cooks the vast majority of meals at home and goes through a lot of olive oil every week, I find that section of the grocery store overwhelming. Some hail from Greece ...

In autumn, the olives need to be picked when perfectly ripe but before they start falling from the trees.Unlike wine, olive oil does not improve the longer it is kept and once opened it will begin ...

While it might seem like a food that doesn’t go bad (like honey), olive oil does expire. A sealed bottle of olive oil generally lasts 18 to 24 months. But it depends on the variety of oil.