The Best Banana Bread Recipe (With Video) - Martha Stewart
WEBJul 5, 2023 · Learn how to make Martha Stewart's banana bread recipe. Enriched with sour cream, which gives it a subtle tang, this banana bread is moist and flavorful.
Martha Stewart's Banana Bread Recipe - Food.com
WEBdirections. Preheat oven to 350°F. Butter 9x5x3-inch loaf pan. With an electric mixer, cream the butter and sugar until light and fluffy. Add the eggs, beating well. Sift the dry ingredients together and combine with butter mixture.
Martha Stewart’s Banana Bread (Easy Recipe) - Insanely Good …
WEBMar 18, 2024 · Martha Stewart’s banana bread is outrageously moist, insanely tender, and oh-so-fluffy! The aroma alone is so heavenly it’ll make your mouth water. It’s loaded with over-ripe bananas, crunchy walnuts, and scrumptious chocolate chips.
Martha Stewart’s Secret Ingredient for the Best Banana Bread
WEBJan 26, 2024 · That brings us to Martha's key banana bread ingredient: sour cream. Moist Banana Bread. Why Sour Cream? While maybe not a traditional ingredient in your average banana bread recipe, adding sour cream like Martha Stewart does makes sense.
The Creamy Ingredient Martha Stewart Uses To Level Up Banana Bread
WEBFeb 3, 2024 · Martha Stewart adds just half a cup of sour cream to the batter for her banana bread loaf. She also adds chopped pecans or walnuts to further elevate the texture, but if you want to make it extra special, it's also easy to spruce up your tired banana bread with a bonus layer of extra sliced fruit.
Martha Stewart’s Banana Bread - Lynn's Kitchen Adventures
WEBMay 17, 2008 · Martha takes a basic banana bread and makes it special by adding sour cream to it. Yes, it makes it less healthy and more cake like, but it is so good! I have made this recipe for years.
Martha Stewart’s Chocolate Sour Cream Banana Bread - Lynn's …
WEBI took Martha Stewart's classic banana bread and made it better by turning it into Martha Stewarts Chocolate Sour Cream Banana Bread.
Martha Stewart's Banana Nut Bread Recipe - Food.com
WEBWith an electric mixer, cream the butter and sugar very well until light and fluffy. Add the eggs, beating well. Sift the dry ingredients together and combine with the butter mixture; blend well. Add the bananas, sour cream, and vanilla; stir well. Stir in the nuts. Pour into pan. Bake 50-60 minutes until a cake tester comes out clean.
Martha Stewart's Banana Bread Recipe - Easy Kitchen Guide
WEBSep 20, 2023 · This easy-to-make dish combines mashed ripe bananas, eggs, butter, nuts, and other ingredients to create a moist and flavorful loaf of bread. It’s a great way to use up over-ripe bananas and make something delicious without …
Martha Stewart Makes the Most Delicious Banana Bread - Wide …
WEBMay 6, 2021 · To accomplish this, Martha Stewart ingeniously uses sour cream in her batter. This adds the perfect subtle tartness and rich, moist texture to the quick bread.